Ichanka Torrontés
Valle de la Puerta
Jasmine, honeysuckle, passion fruit, lychee, citrus
Alcohol: 13,3%

Pascual Toso
A blend of 50% Malbec and 40% Cabernet Sauvignon from Barrancas, Maipú District, Mendoza. Hand-harvested with a yield of 60 quintals per hectare. Cold maceration for 2 days at 8°C, fermentation with selected yeasts at 25-28°C for 10 days. Complete malolactic fermentation. 100% of the wine is aged in American oak for 8 months, followed by 4 months of bottle aging before release.
Winery
Mendoza
Historic winery in Barrancas, Maipú (Mendoza), established in 1890 by Pascual Toso, an Italian immigrant from Piedmont who arrived in the mid-1880s. It still makes its wines in Barrancas today.
More wines from our selection
Valle de la Puerta
Jasmine, honeysuckle, passion fruit, lychee, citrus
Alcohol: 13,3%
Pascual Toso
Plum, quince, blackberry, licorice, smoky vanilla
Alcohol: 14,0%
Santa Ema
intense violet-red color, balanced aromas of cherries, black pepper and chocolate notes, round wine with great structure and concentration, pleasant fruity finish
Alcohol: 14,0%